Medium Roast
Single Origin
El Salvador's Treasured Brew: A Coffee as Vibrant as its Spirit
Envision a cup brimming with the legacy of El Salvador's volcanic peaks and lush rainforests. Our single-origin Bourbon Natural, nurtured by the dedicated Santamaria family at Finca Las Isabellas in the Apaneca region, offers a captivating taste experience: rich dark chocolate and sweet brown sugar, brightened by notes of red fruits, all culminating in a round, creamy body with a mildly citrusy finish.
Why You'll Love This El Salvador Coffee:
- Apaneca's Flavour Journey: Delight in a tasting adventure that unveils layers of dark chocolate, brown sugar, and vibrant red fruits, a true essence of El Salvador's renowned coffee lands.
- Cultivated with Passion and Purpose: Grown on the southern slopes of El Salvador's majestic mountain range at Finca Las Isabellas, where Jose Roberto Santamaria and his family not only produce exceptional coffee but also invest in their community's education and well-being.
- An Aromatic Escape: Allow the inviting aroma of this natural processed coffee to transport you to the heart of Central American rainforests, where natural spring water and waterfalls nourish the land.
El Salvador Bourbon Natural
Apaneca, El Salvador, a realm of volcanic majesty nestled within the Apaneca-Ilamatepec mountain range, cultivates coffee as rich and vibrant as its fertile landscapes. High-altitude microclimates, blessed by the mountains' embracing mists and mineral-rich volcanic soil, yield beans renowned for their balanced sweetness, often showcasing notes of chocolate, brown sugar, and bright red fruits, with a pleasing, mild citrus acidity. Here, in this prestigious cradle of Salvadoran coffee, where it is believed the nation's coffee journey began, dedicated producers, representing a new generation alongside those with deep family roots in coffee, meticulously oversee their estates. These farmers, stewards of shade-grown coffee plantations that cover over 90% of the nation's coffee lands, often cultivate traditional varietals like Bourbon with care and increasingly innovative techniques. The region's dramatic terrain, with estates like Las Isabellas that preserve natural forests and utilize natural spring water, infuses the coffee with a depth and character that speaks to the spirit of El Salvador. In every cup from Apaneca, you'll taste the legacy of a region where volcanic blessings, ideal weather, and the unwavering commitment of its people converge to create an exceptional and increasingly celebrated coffee experience.
