There's a quiet, dependable comfort in a well-brewed drip coffee. It's the gentle hum of the machine, the familiar aroma, and the promise of a consistently balanced cup. A simple, daily ritual that delivers the clean, approachable flavours of Trailhead Coffee, offering a moment of warmth and grounding in the midst of your day. It's more than just coffee; it's a comforting constant.

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Equipment:

• Trailhead Coffee beans (freshly ground, medium)

• Drip coffee maker

• Paper filter

• Water (filtered, if possible)

• Your favourite mug

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Recipe:

• Preparation:

  • Grind your Trailhead Coffee beans to a medium consistency, similar to granulated sugar.

  • Place a paper filter in the drip coffee maker's filter basket.

 

• Dosing:

  • Add the ground coffee to the filter. A common ratio is 1:15 to 1:17 (coffee to water). Follow your coffee maker's instructions for the appropriate amount.

 

• Water & Brewing:

  • Fill the coffee maker's water reservoir with the appropriate amount of water.

  • Start the brewing cycle.

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• Serving:

  • Once the brewing cycle is complete, carefully pour the coffee into your mug.

  • Savor the balanced, consistent flavours of your drip coffee.

 

Tips:

• Use filtered water for a cleaner taste.

• Adjust the coffee-to-water ratio to your taste.

• Clean your drip coffee maker regularly for optimal performance.

• Freshly ground beans provide the best flavour.

 

Call to Action:

Enjoy the steady flow of your daily drip coffee ritual. Share your comforting moments with us using #TrailheadCoffeeDrip. Embrace the consistent quality and approachable flavour.